Antipasti plate
Chicken liver parfait with marinated figs
I have to admit, Arnhem is not a city I regularly visit. I think it was more than 13 years since the last time. I was there reuniting with a summer love which obviously didn’t turn out very well and for some reason I never got back. Last summer I had to go there for work and decided to spend the night there. All people I spoke to told me to go to Sugar Hill, a restaurant/bar in the fashion district. This district full of creative, original shops and ateliers with a lot of hand-made items made it a good walk to Sugar Hill. Even though it’s known for its burgers I was more in the mood for the antipasti plate. Normally, only available for 2 but the friendly staff made a plate just for me and together with the delicious chicken liver parfait it was perfectly enough. The rest of the menu sounded appealing, so next time I’ll take my real love to go for the real deal.
Unfolded 